Wednesday, 13 July 2011

Fermented Superfood Cheesecakes ~ Available for a limited time

Collection Only
Throughout the remainder of the summer I am offering one of my favourite cakes that I have not offered before.  I seldom make this cake because it requires a lot of planning and preparation. 

It is a raw, vegan cacao and superfood cheesecake that is made with fermented nut cheese.  It is amazing because it has that gorgeous sweet and sourness that all cheesecakes should have.  

They will be available until the end of August and a minimum of three weeks notice is required.

This cake is available as a deep 6" or shallow 8" and the cost is £28.00

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